For those who want to see another dimension to island life, Travel Writer Julie Miller takes us off the beaten track in Ko Samui.
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Exquisite Thai Flavours: Heritage, Traditional & Modern
Restaurateur Chef Mod, originally from Central Thailand, travelled Thailand’s four regions to study the rich myriad flavours. He share his insights with Asian Inspirations.
Ko Si Chang, Ko Sea Change
Like all good islands, Ko Si Chang has a story. Travel Writer John Borthwick gives us a guided tour.
Virtual Cooking Classes with Chat Thai
Stuck at home and missing your favourite Thai takeaway? Chat Thai to the rescue! The Tourism Authority of Thailand Sydney Office has partnered with Chat Thai to run Thai cooking classes, live streamed on Facebook every Friday afternoon, at 4pm Sydney time.
Zoning-in on Bangkok: a guide to Bangkok’s districts
Bangkok is a sprawling tom yam gung of a city. Zone-in according to your main mission, be it shopping, nightlife, history or exploring. Guest blogger John Borthwick explores the best zones to eat-sleep-play in Bangkok.
Elephant Hills Safari experience in Khao Sok National Park
Elephant Hills Elephant Safari Tours, Thailand provide a unique experience for visitors looking for looking to get up close and personal with Thai wildlife.
Unexpected Feeling Ep. 3: Samut Songkran coconut carving
Samut Songkran locals are famous for their skill in transforming a coconut shell into a carved sound box, or resonator, for a traditional Thai fiddle, a harmony of exquisite craftsmanship and musical acoustics.
Pattaya Grows up
Beaches, nightlife, golf and family fun: John Borthwick’s Guide to Pattaya. Thailand’s fastest-growing resort town has many faces: sunny, templed, bawdy, raucous, delicious… but never shy.
Much-loved, must-eat dishes in Thailand
Thai food is known for its aromatic, spicy flavours, astounding variety and aesthetic appeal. From North to South, here are some much-loved – must-eat dishes.